Taco Pizza Recipe

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Taco Pizza
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  1. Bake the crust according to package directions. Set this aside.
  2. Brown the sausage and beef. Drain grease.
  3. Add tomato paste, canned tomatoes, taco seasoning and water. Bring to a boil then simmer for 5 minutes.
  4. Spread this mixture over the crust. Place the Nacho chips over this mixture in a single layer.
  5. Sprinkle the cheese over the chips.
  6. Bake in oven at 400F for 10-15 minutes, until the cheese has melted.
  7. Remove from oven. Top with the lettuce, fresh tomato, olives, onions and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 795.72 Kcal (3332 kJ)
Calories from fat 535.54 Kcal
% Daily Value*
Total Fat 59.5g 92%
Cholesterol 170.27mg 57%
Sodium 1338.49mg 56%
Potassium 886.16mg 19%
Total Carbs 19.02g 6%
Sugars 8.26g 33%
Dietary Fiber 3.69g 15%
Protein 46.64g 93%
Vitamin C 20.7mg 35%
Vitamin A 0.8mg 26%
Iron 2.8mg 15%
Calcium 987.3mg 99%
Amount Per 100 g
Calories 197.88 Kcal (828 kJ)
Calories from fat 133.18 Kcal
% Daily Value*
Total Fat 14.8g 92%
Cholesterol 42.34mg 57%
Sodium 332.86mg 56%
Potassium 220.37mg 19%
Total Carbs 4.73g 6%
Sugars 2.05g 33%
Dietary Fiber 0.92g 15%
Protein 11.6g 93%
Vitamin C 5.2mg 35%
Vitamin A 0.2mg 26%
Iron 0.7mg 15%
Calcium 245.5mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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