T Bone With Root Beer BBQ Sauce Recipe

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T Bone With Root Beer BBQ Sauce
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Ingredients:

Directions:

  1. Brush steaks with oil; rub with black pepper to taste. Cover and refrigerate 1 hour.
  2. Meanwhile, in medium saucepan combine root beer, ketchup, orange juice, lemon juice, Worcestershire sauce, brown sugar, molasses, garlic, ginger, onion powder, black pepper and hot sauce. Bring to boiling; simmer 10 to 15 minutes or until thick.
  3. Preheat grill to medium high (350 degrees).
  4. Brush steaks with prepared sauce, and place on grill. Grill 5 minutes on each side for medium. Brush on sauce throughout grilling, as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.72 Kcal (2193 kJ)
Calories from fat 259.05 Kcal
% Daily Value*
Total Fat 28.78g 44%
Cholesterol 23.52mg 8%
Sodium 558.64mg 23%
Potassium 316.32mg 7%
Total Carbs 55.38g 18%
Sugars 21.78g 87%
Dietary Fiber 2.5g 10%
Protein 11.2g 22%
Vitamin C 30.6mg 51%
Iron 2.7mg 15%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 245.19 Kcal (1027 kJ)
Calories from fat 121.28 Kcal
% Daily Value*
Total Fat 13.48g 44%
Cholesterol 11.01mg 8%
Sodium 261.54mg 23%
Potassium 148.09mg 7%
Total Carbs 25.93g 18%
Sugars 10.2g 87%
Dietary Fiber 1.17g 10%
Protein 5.24g 22%
Vitamin C 14.3mg 51%
Iron 1.2mg 15%
Calcium 28.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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