Root Beer BBQ Sauce Recipe

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Root Beer BBQ Sauce
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Ingredients:

Directions:

  1. Begin by reducing the root beer in a saucepan over high heat until liquid is 1/4 of its original volumn, 8-10 minutes. Allow to cool, then combine all of the ingredients in the saucepan. Gradually bring mixture to a boil over medium heat. Reduce heat and gently simmer the sauce until thick and richly flavored, 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.08 Kcal (1307 kJ)
Calories from fat 113.62 Kcal
% Daily Value*
Total Fat 12.62g 19%
Sodium 315.83mg 13%
Potassium 136.74mg 3%
Total Carbs 48.25g 16%
Sugars 26.31g 105%
Dietary Fiber 1.68g 7%
Protein 2.51g 5%
Vitamin C 19mg 32%
Iron 0.9mg 5%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 131.95 Kcal (552 kJ)
Calories from fat 48.04 Kcal
% Daily Value*
Total Fat 5.34g 19%
Sodium 133.53mg 13%
Potassium 57.82mg 3%
Total Carbs 20.4g 16%
Sugars 11.12g 105%
Dietary Fiber 0.71g 7%
Protein 1.06g 5%
Vitamin C 8mg 32%
Iron 0.4mg 5%
Calcium 18.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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