Sweet Won Tons Recipe

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Sweet Won Tons
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Ingredients:

Directions:

  1. Fill each won ton wrapper with 1/2 TBS fruit filling, Seal won ton with water.
  2. Fry in hot oil until brown (about 1-2 minutes on each side), or broil on a baking sheet that has been greased in oven 4 inches from heat source until lightly browned, flip and place under broiler again.
  3. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.56 Kcal (718 kJ)
Calories from fat 40.39 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 2.88mg 1%
Sodium 245.5mg 10%
Potassium 49.62mg 1%
Total Carbs 29.51g 10%
Dietary Fiber 0.64g 3%
Protein 3.79g 8%
Vitamin C 0.6mg 1%
Iron 1.3mg 7%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 278.51 Kcal (1166 kJ)
Calories from fat 65.57 Kcal
% Daily Value*
Total Fat 7.29g 7%
Cholesterol 4.68mg 1%
Sodium 398.53mg 10%
Potassium 80.56mg 1%
Total Carbs 47.91g 10%
Dietary Fiber 1.04g 3%
Protein 6.16g 8%
Vitamin C 1mg 1%
Iron 2mg 7%
Calcium 27.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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