Directions:
- Make pudding.
- After it has set place wantons on work space and water all four edges
- Place 1 teaspoon of pudding in the middle of won ton
- Then seal into triangle, make sure you seal well.
- Deep fry on medium high for 10 seconds or until golden brown, they fry up quick!
- We eat them just like this.
- But they would be good dipped in chocolate or dusted with powdered sugar.
- Prep time doesn’t include chill time for pudding.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.45 Kcal (1279 kJ) | ||
| Calories from fat | 15.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.77g | 3% | |
|---|---|---|---|
| Cholesterol | 9.49mg | 3% | |
| Sodium | 627.2mg | 26% | |
| Potassium | 213.92mg | 5% | |
| Total Carbs | 60.51g | 20% | |
| Sugars | 11.19g | 45% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 11.26g | 23% | |
| Iron | 2.6mg | 14% | |
| Calcium | 152.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 166 Kcal (695 kJ) | ||
| Calories from fat | 8.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 3% | |
|---|---|---|---|
| Cholesterol | 5.16mg | 3% | |
| Sodium | 340.85mg | 26% | |
| Potassium | 116.25mg | 5% | |
| Total Carbs | 32.89g | 20% | |
| Sugars | 6.08g | 45% | |
| Dietary Fiber | 0.92g | 7% | |
| Protein | 6.12g | 23% | |
| Iron | 1.4mg | 14% | |
| Calcium | 83.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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