Directions:
- In bowl, combine cracker crumbs, brown sugar, 1/2 cup peanut butter and butter and spoon 1/2 of mixture into 3 qt bowl.
- In a mixing bowl, beat cream cheese and sugar until smoothed and fold in the whipped topping.
- Spread 1/2 of this mixture into the trifle bowl or deep dish bowl.
- Top w/one can apple pie filling.
- Then combine powdered sugar, cinnamon and the remaining peanut butter until crumbly and sprinkle half over pie filling.
- Repeat the layers and refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.08 Kcal (1298 kJ) | ||
| Calories from fat | 141.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.74g | 24% | |
|---|---|---|---|
| Cholesterol | 9.23mg | 3% | |
| Sodium | 218.57mg | 9% | |
| Potassium | 370.99mg | 8% | |
| Total Carbs | 39.41g | 13% | |
| Sugars | 23.67g | 95% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 4.83g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 23.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 439.91 Kcal (1842 kJ) | ||
| Calories from fat | 201.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.34g | 24% | |
|---|---|---|---|
| Cholesterol | 13.1mg | 3% | |
| Sodium | 310.09mg | 9% | |
| Potassium | 526.34mg | 8% | |
| Total Carbs | 55.91g | 13% | |
| Sugars | 33.58g | 95% | |
| Dietary Fiber | 2.07g | 6% | |
| Protein | 6.85g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 4% | |
| Calcium | 33.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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