Sweet Tortilla Tart Shells Recipe

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Sweet Tortilla Tart Shells
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Ingredients:

Directions:

  1. Blend cream cheese and brown sugar.
  2. Spread a thin layer on 4 tortillas.
  3. Top with another tortilla, making a'sandwich'.
  4. Brush both sides with melted butter and sprinkle with sugar.
  5. Place in a 4 tartlet pan.
  6. Fill the tarts and bake at 350F until filling is set (approx 30 mins).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.51 Kcal (2749 kJ)
Calories from fat 317.25 Kcal
% Daily Value*
Total Fat 35.25g 54%
Cholesterol 92.87mg 31%
Sodium 497.31mg 21%
Potassium 202.32mg 4%
Total Carbs 77.56g 26%
Sugars 40.88g 164%
Dietary Fiber 1.92g 8%
Protein 9.3g 19%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 106.9mg 11%
Amount Per 100 g
Calories 375.39 Kcal (1572 kJ)
Calories from fat 181.4 Kcal
% Daily Value*
Total Fat 20.16g 54%
Cholesterol 53.1mg 31%
Sodium 284.36mg 21%
Potassium 115.68mg 4%
Total Carbs 44.35g 26%
Sugars 23.37g 164%
Dietary Fiber 1.1g 8%
Protein 5.32g 19%
Vitamin A 0.1mg 5%
Iron 1.3mg 12%
Calcium 61.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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