Directions:
- Preheat oven to 400 degrees
- Cut each crescent into 3 triangles.
- Wrap each triangle around a sausage.
- Grease an 11x7x2 inch glass pan with a slice of bacon.
- Combine the rest of ingredients and place in the bottom of the pan.
- Put smokies seam side down on top of nut mixture
- Bake for 15-20 minutes.
- Cool slightly before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.71 Kcal (388 kJ) | ||
| Calories from fat | 69.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.77g | 12% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 75.33mg | 3% | |
| Potassium | 21.21mg | 0% | |
| Total Carbs | 5.66g | 2% | |
| Sugars | 2.35g | 9% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 2.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 493.19 Kcal (2065 kJ) | ||
| Calories from fat | 371.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.32g | 12% | |
|---|---|---|---|
| Cholesterol | 54.09mg | 3% | |
| Sodium | 400.71mg | 3% | |
| Potassium | 112.85mg | 0% | |
| Total Carbs | 30.1g | 2% | |
| Sugars | 12.48g | 9% | |
| Dietary Fiber | 0.62g | 0% | |
| Protein | 4.15g | 2% | |
| Vitamin C | 0.9mg | 0% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 2.8mg | 3% | |
| Calcium | 15.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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