Sweet Russian Cabbage Soup Recipe

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Sweet Russian Cabbage Soup
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Ingredients:

Directions:

  1. Crumble the ground beef into a large pot. Add the diced tomatoes, tomato sauce, beef bouillon cubes, carrots, onion, vinegar, sugar, salt and pepper. Pour in 1 quart of water, and bring to a boil. Stir to break up the beef while heating. Once the soup comes to a boil, cover and simmer for 30 minutes over low heat.
  2. Pour in another quart of water, and return to a slow boil. Add garlic and cabbage. Simmer for 25 minutes, until cabbage is tender. Ladle into soup bowls to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.33 Kcal (1906 kJ)
Calories from fat 76.81 Kcal
% Daily Value*
Total Fat 8.53g 13%
Cholesterol 105.44mg 35%
Sodium 2721.78mg 113%
Potassium 1539.49mg 33%
Total Carbs 42.77g 14%
Sugars 25.08g 100%
Dietary Fiber 8.6g 34%
Protein 50.59g 101%
Vitamin C 89.9mg 150%
Vitamin A 0.3mg 10%
Iron 3.5mg 20%
Calcium 201.8mg 20%
Amount Per 100 g
Calories 29.27 Kcal (123 kJ)
Calories from fat 4.94 Kcal
% Daily Value*
Total Fat 0.55g 13%
Cholesterol 6.78mg 35%
Sodium 174.96mg 113%
Potassium 98.96mg 33%
Total Carbs 2.75g 14%
Sugars 1.61g 100%
Dietary Fiber 0.55g 34%
Protein 3.25g 101%
Vitamin C 5.8mg 150%
Iron 0.2mg 20%
Calcium 13mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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