Sweet Potato Cake With Nutmeg Cream Recipe

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Sweet Potato Cake With Nutmeg Cream
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Ingredients:

  • 2 cups flour
  • 2 cups sugar
  • 3/4 cup oil
  • 4 eggs
  • 2 tbsp baking soda
  • 2 tbsp cinnamon
  • 2 tbsp vanilla
  • 1/2 tsp salt
  • 1 tsp nutmeg
  • 1 tsp pinch nutmeg

Directions:

  1. Bake sweet potatoes inside oven for about 45 minutes at 350 degrees. Once very fork tender, peel and scoop out potaotes after they have cooled. Leave oven turned on for cake.
  2. Grease 13x9x2 baking pan.
  3. Mix all dry ingredients into large mixing bowl: flour, baking powder, baking soda, salt, cinnamon, nutmeg. In a seperate bowl, mix sweet potatoes, sugar, eggs, oil, vanilla. Combine wet ingredients to your dry ingredients and mix until all constistency is smooth with out lumps.
  4. Pour into battered pan, bake for about 25-30 minutes. Allow to cool for 20 minutes before serving.
  5. In seperate bowl, whip one cup of heavy cream and 2 T powder sugar and nutmeg until thick consistency. Place in refrigerator. Serve with cake after it cools.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1492.29 Kcal (6248 kJ)
Calories from fat 688.51 Kcal
% Daily Value*
Total Fat 76.5g 118%
Cholesterol 204.78mg 68%
Sodium 4083.71mg 170%
Potassium 1625.99mg 35%
Total Carbs 186.1g 62%
Sugars 77.93g 312%
Dietary Fiber 15.55g 62%
Protein 18.59g 37%
Vitamin C 21.8mg 36%
Vitamin A 1.6mg 55%
Iron 8.2mg 45%
Calcium 683.5mg 68%
Amount Per 100 g
Calories 296.76 Kcal (1242 kJ)
Calories from fat 136.92 Kcal
% Daily Value*
Total Fat 15.21g 118%
Cholesterol 40.72mg 68%
Sodium 812.1mg 170%
Potassium 323.35mg 35%
Total Carbs 37.01g 62%
Sugars 15.5g 312%
Dietary Fiber 3.09g 62%
Protein 3.7g 37%
Vitamin C 4.3mg 36%
Vitamin A 0.3mg 55%
Iron 1.6mg 45%
Calcium 135.9mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.4
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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