Sweet Ketchup-and-Bacon-Topped Meat Loaf Recipe

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Sweet Ketchup-and-Bacon-Topped Meat Loaf
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Ingredients:

  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp dried italian seasoning
  • 4 bacon slices
  • 1/3 cup firmly packed brown sugar
  • 1/2 cup ketchup
  • 1/2 cup molasses

Directions:

  1. Stir together ground beef, breadcrumbs, and next 5 ingredients in a large bowl. Shape into a 10- x 4-inch loaf; place in a lightly greased aluminum foil-lined 15- x 10-inch jellyroll pan.
  2. Bake at 375° for 20 minutes. Arrange bacon slices over top of loaf. Stir together brown sugar, ketchup, and molasses; spread mixture evenly over meat loaf.
  3. Bake at 375° for 50 minutes or until meat is no longer pink in center. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3398.5 Kcal (14229 kJ)
Calories from fat 1253.32 Kcal
% Daily Value*
Total Fat 139.26g 214%
Cholesterol 1008.26mg 336%
Sodium 7152.92mg 298%
Potassium 6173.21mg 131%
Total Carbs 293.61g 98%
Sugars 206.12g 824%
Dietary Fiber 7.59g 30%
Protein 228.27g 457%
Vitamin C 31.1mg 52%
Iron 31.9mg 177%
Calcium 662.2mg 66%
Amount Per 100 g
Calories 203.99 Kcal (854 kJ)
Calories from fat 75.23 Kcal
% Daily Value*
Total Fat 8.36g 214%
Cholesterol 60.52mg 336%
Sodium 429.35mg 298%
Potassium 370.54mg 131%
Total Carbs 17.62g 98%
Sugars 12.37g 824%
Dietary Fiber 0.46g 30%
Protein 13.7g 457%
Vitamin C 1.9mg 52%
Iron 1.9mg 177%
Calcium 39.7mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.8
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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