Sweet-Hot Glazed Nuts Recipe

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Ingredients

Count

Nutrition

1759

Calories

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Ingredients:

Serving

3 tbsp honey
1 1/2 tbsp sugar
about 1 tbsp melted butter or margarine
1/2 tsp salt
1/2 tsp cayenne
1/2 tsp ground cinnamon
2 cups shelled, unsalted nuts (whole or halves; see notes )

Directions:

In a bowl, mix honey, sugar, 1 tablespoon butter, salt, cayenne, and cinnamon. Add nuts and mix well to coat. Scrape nut mixture into a buttered 9- by 13-inch pan and shake to make level.
Bake in a 300° oven, shaking pan often, until nuts are golden brown under skins (break to test, if necessary), 20 to 25 minutes.
Scrape nuts onto a buttered 10- by 12-inch piece of foil and let cool about 15 minutes, then break apart. Serve, or store airtight up to 3 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1759.37 Kcal (7366 kJ)
Calories from fat	945.97 Kcal
		% Daily Value*
Total Fat	105.11g	162%
Cholesterol	42.21mg	14%
Sodium	1246.3mg	52%
Potassium	1952.54mg	42%
Total Carbs	196.63g	66%
Sugars	63.54g	254%
Dietary Fiber	0.93g	4%
Protein	41.18g	82%
Vitamin C	4.3mg	7%
Vitamin A	0.2mg	5%
Iron	8.9mg	50%
Calcium	340.7mg	34%

Amount Per 100 g
Calories	455.32 Kcal (1906 kJ)
Calories from fat	244.82 Kcal
		% Daily Value*
Total Fat	27.2g	162%
Cholesterol	10.92mg	14%
Sodium	322.54mg	52%
Potassium	505.31mg	42%
Total Carbs	50.89g	66%
Sugars	16.44g	254%
Dietary Fiber	0.24g	4%
Protein	10.66g	82%
Vitamin C	1.1mg	7%
Iron	2.3mg	50%
Calcium	88.2mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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