Sweet Cheese Scones Recipe

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Sweet Cheese Scones
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Ingredients:

Directions:

  1. Mix flour, baking powder, cheese, and sugar. Cut in margarine.
  2. Add milk, stirring until mixture forms into a ball-shaped doughy consistency.
  3. Pat mixture into a 1/2 sheet and cut into 6 equal pieces.
  4. Bake at 425 for ~11 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.24 Kcal (738 kJ)
Calories from fat 76.73 Kcal
% Daily Value*
Total Fat 8.53g 13%
Cholesterol 5mg 2%
Sodium 483.55mg 20%
Potassium 123.34mg 3%
Total Carbs 21.22g 7%
Sugars 1.99g 8%
Dietary Fiber 2.08g 8%
Protein 4.42g 9%
Iron 1.2mg 7%
Calcium 195mg 20%
Amount Per 100 g
Calories 307.84 Kcal (1289 kJ)
Calories from fat 134.02 Kcal
% Daily Value*
Total Fat 14.89g 13%
Cholesterol 8.73mg 2%
Sodium 844.63mg 20%
Potassium 215.44mg 3%
Total Carbs 37.07g 7%
Sugars 3.47g 8%
Dietary Fiber 3.64g 8%
Protein 7.72g 9%
Vitamin A 0.1mg 1%
Iron 2.2mg 7%
Calcium 340.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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