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Chocolate Yogurt Bundt Cake Recipe

Chocolate Yogurt Bundt Cake Recipe

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Ingredients:

Serving

1 tbsp flour
1 tsp dutch process cocoa
2 cups flour
2/3 cup dutch process cocoa
1 1/2 tsp baking soda
1/2 cup margarine, softened
1 1/2 cups sugar
2 eggs
1 1/2 cups plain yogurt
1 tsp vanilla extract

Directions:

Mix 1 Tbsp of flour with 1 tsp of coca and dist the inside of a greased 9 inch bundt or tube pan with this mixture, shaking out any excess.
Sift 2 C flour and 2/3 C of cocoa together with the baking soda , set aside.
In a large mixing bowl cream the butter and sugar together.
Beat in the eggs, one at a time.
Add the flour mixture alternately with the yogurt in three parts.
Do not over mix. Stir in the vanilla.
Pour the batter into the prepared pan and bake in a 350 oven for 45-55 minutes, until a tester inserted comes out clean.
.Cool for 10 minutes before inverting onto a rack to cool completely -.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	989.71 Kcal (4144 kJ)
Calories from fat	411.58 Kcal
		% Daily Value*
Total Fat	45.73g	70%
Cholesterol	93.78mg	31%
Sodium	2270.05mg	95%
Potassium	704.31mg	15%
Total Carbs	135.71g	45%
Sugars	49.13g	197%
Dietary Fiber	13g	52%
Protein	18.05g	36%
Vitamin C	0.9mg	2%
Vitamin A	0.3mg	9%
Iron	7.7mg	43%
Calcium	369.5mg	37%

Amount Per 100 g
Calories	302.77 Kcal (1268 kJ)
Calories from fat	125.91 Kcal
		% Daily Value*
Total Fat	13.99g	70%
Cholesterol	28.69mg	31%
Sodium	694.46mg	95%
Potassium	215.47mg	15%
Total Carbs	41.52g	45%
Sugars	15.03g	197%
Dietary Fiber	3.98g	52%
Protein	5.52g	36%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	9%
Iron	2.4mg	43%
Calcium	113mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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