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Sweet-And-Sour Spareribs Recipe

Sweet-And-Sour Spareribs Recipe

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Ingredients

Count

Nutrition

1343

Calories

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Ingredients:

Serving

2 lb pork spareribs
3 tbsp firmly packed brown sugar
cheesecloth
1 1/2 cups vinegar

Directions:

Place ribs on rack in a broiler pan 6 to 7 inches from heating element. Broil 2 minutes.
Place sugar in cheesecloth, and tie securely. Dip into vinegar. Rub cheesecloth bag over ribs several times. Continue broiling ribs 8 minutes, basting frequently. Turn ribs, and broil an additional 8 minutes, basting with sugar bag. Cut ribs into serving-size pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1343.08 Kcal (5623 kJ)
Calories from fat	938.75 Kcal
		% Daily Value*
Total Fat	104.31g	160%
Cholesterol	362.8mg	121%
Sodium	374.94mg	16%
Potassium	1120.2mg	24%
Total Carbs	14.12g	5%
Sugars	13.98g	56%
Protein	68.03g	136%
Iron	4.7mg	26%
Calcium	90.7mg	9%

Amount Per 100 g
Calories	207.78 Kcal (870 kJ)
Calories from fat	145.22 Kcal
		% Daily Value*
Total Fat	16.14g	160%
Cholesterol	56.13mg	121%
Sodium	58mg	16%
Potassium	173.3mg	24%
Total Carbs	2.18g	5%
Sugars	2.16g	56%
Protein	10.52g	136%
Iron	0.7mg	26%
Calcium	14mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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