Mom's Sweet and Sour Ribs Recipe

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Mom's Sweet and Sour Ribs
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Ingredients:

  • 3 lbs spareribs
  • 1/4 cup water
  • 1 tbsp soy sauce
  • 1/2 cup brown sugar
  • 3/4 cup vinegar
  • 3/4 tbsp cornstarch

Directions:

  1. Fry 3 lbs. spareribs, cut into 2 pieces, until brown.
  2. Drain, one can of pineapple tidbits.
  3. Warm the juice, 1/4 Cup water, 1 tablespoons soy sauce, 1/2 Cup brown sugar, 3/4 Cup vinegar and 3/4 tablespoons cornstarch.
  4. Make like gravy.
  5. When thick add pineapple chunks.
  6. Pour over ribs and place in a roaster.
  7. Bake 3-4 hours at 250 degrees.
  8. Very tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.86 Kcal (2976 kJ)
Calories from fat 471.07 Kcal
% Daily Value*
Total Fat 52.34g 81%
Cholesterol 181.4mg 60%
Sodium 357.55mg 15%
Potassium 580.1mg 12%
Total Carbs 19.58g 7%
Sugars 18.32g 73%
Dietary Fiber 0.09g 0%
Protein 34.34g 69%
Vitamin C 0.7mg 1%
Iron 2.5mg 14%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 242.25 Kcal (1014 kJ)
Calories from fat 160.54 Kcal
% Daily Value*
Total Fat 17.84g 81%
Cholesterol 61.82mg 60%
Sodium 121.85mg 15%
Potassium 197.69mg 12%
Total Carbs 6.67g 7%
Sugars 6.24g 73%
Dietary Fiber 0.03g 0%
Protein 11.7g 69%
Vitamin C 0.2mg 1%
Iron 0.9mg 14%
Calcium 18mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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