Sweet and Sour Leftover Beef Recipe

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Sweet and Sour Leftover Beef
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Ingredients:

Directions:

  1. In a skillet, melt margarine.
  2. Add beef cubes and heat for 2 minutes, then stir in flour.
  3. Combine remaining ingredients; add to beef and mix thoroughly.
  4. Simmer for 20 minutes, uncovered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.58 Kcal (743 kJ)
Calories from fat 24.77 Kcal
% Daily Value*
Total Fat 2.75g 4%
Sodium 115.75mg 5%
Potassium 73.77mg 2%
Total Carbs 24.66g 8%
Sugars 22.08g 88%
Dietary Fiber 0.45g 2%
Protein 3.71g 7%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 116.17 Kcal (486 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 4%
Sodium 75.72mg 5%
Potassium 48.26mg 2%
Total Carbs 16.13g 8%
Sugars 14.44g 88%
Dietary Fiber 0.3g 2%
Protein 2.43g 7%
Vitamin C 1.8mg 5%
Iron 0.1mg 1%
Calcium 16.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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