Swedish Chef Sweet 'N Sour Meatballs Recipe

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Swedish Chef Sweet 'N Sour Meatballs
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Ingredients:

Directions:

  1. Beat egg and add ground beef, bread crumbs, worcestershire sauce, and 1 teaspoon garlic powder.
  2. Mix well with hands and shape into 1 inch balls.
  3. Mix ketchup, ginger ale, and 1 teaspoon garlic powder in medium saucepan, bring to boil, lower heat, and stir.
  4. Add optional ingredients for spicy kick.
  5. Add meatballs to mixture.
  6. Simmer and stir often until meatballs are cooked through (approx. 45 minutes).
  7. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1233.09 Kcal (5163 kJ)
Calories from fat 630.28 Kcal
% Daily Value*
Total Fat 70.03g 108%
Cholesterol 222.43mg 74%
Sodium 1009.32mg 42%
Potassium 769.97mg 16%
Total Carbs 97.15g 32%
Sugars 27.72g 111%
Dietary Fiber 5.66g 23%
Protein 54.3g 109%
Vitamin C 28mg 47%
Iron 6.9mg 39%
Calcium 112.6mg 11%
Amount Per 100 g
Calories 190.39 Kcal (797 kJ)
Calories from fat 97.31 Kcal
% Daily Value*
Total Fat 10.81g 108%
Cholesterol 34.34mg 74%
Sodium 155.84mg 42%
Potassium 118.88mg 16%
Total Carbs 15g 32%
Sugars 4.28g 111%
Dietary Fiber 0.87g 23%
Protein 8.38g 109%
Vitamin C 4.3mg 47%
Iron 1.1mg 39%
Calcium 17.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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