Sus' Salsa! Recipe

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Sus' Salsa!
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Ingredients:

Directions:

  1. Rougly chop everything, mash garlic with salt until it is a paste.
  2. Throw everything in a blender/food processor until it is as blended as you would like.
  3. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.1 Kcal (59 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.97mg 0%
Potassium 131.47mg 3%
Total Carbs 3.03g 1%
Sugars 1.69g 7%
Dietary Fiber 0.79g 3%
Protein 0.7g 1%
Vitamin C 9.1mg 15%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 21.76 Kcal (91 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 4.58mg 0%
Potassium 202.98mg 3%
Total Carbs 4.68g 1%
Sugars 2.61g 7%
Dietary Fiber 1.22g 3%
Protein 1.08g 1%
Vitamin C 14.1mg 15%
Iron 0.1mg 0%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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