Salsa I Recipe

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Salsa I
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Ingredients:

Directions:

  1. In a medium bowl, mix together tomatoes, cilantro, garlic, and salt and pepper. Mix well, cover, and chill for at least 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.02 Kcal (13 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.67mg 0%
Potassium 22.76mg 0%
Total Carbs 0.67g 0%
Sugars 0.23g 1%
Dietary Fiber 0.1g 0%
Protein 0.14g 0%
Vitamin C 1.4mg 2%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 35.52 Kcal (149 kJ)
Calories from fat 1.49 Kcal
% Daily Value*
Total Fat 0.17g 0%
Sodium 7.93mg 0%
Potassium 268.02mg 0%
Total Carbs 7.84g 0%
Sugars 2.67g 1%
Dietary Fiber 1.2g 0%
Protein 1.7g 0%
Vitamin C 16.7mg 2%
Iron 0.3mg 0%
Calcium 34.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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