Super Yummy Zucchini Muffins Recipe

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Super Yummy Zucchini Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mash banana in a large bowl.
  3. Put zucchini in a food processor until finely grated and add to bananas.
  4. Add sugar and slightly beaten egg.
  5. Add the melted butter, walnuts and vanilla.
  6. In a separate bowl mix dry ingredients.
  7. Add the dry ingredients to the wet ones, stir to mix.
  8. Fill greased muffin tray with batter and bake for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.9 Kcal (1683 kJ)
Calories from fat 216.43 Kcal
% Daily Value*
Total Fat 24.05g 37%
Cholesterol 40.59mg 14%
Sodium 320.47mg 13%
Potassium 550.64mg 12%
Total Carbs 38.5g 13%
Sugars 11.12g 44%
Dietary Fiber 8.74g 35%
Protein 10.73g 21%
Vitamin C 23.1mg 38%
Vitamin A 0.1mg 3%
Iron 3.3mg 18%
Calcium 107.8mg 11%
Amount Per 100 g
Calories 247.64 Kcal (1037 kJ)
Calories from fat 133.36 Kcal
% Daily Value*
Total Fat 14.82g 37%
Cholesterol 25.01mg 14%
Sodium 197.47mg 13%
Potassium 339.3mg 12%
Total Carbs 23.72g 13%
Sugars 6.85g 44%
Dietary Fiber 5.39g 35%
Protein 6.61g 21%
Vitamin C 14.2mg 38%
Vitamin A 0.1mg 3%
Iron 2mg 18%
Calcium 66.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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