Super Enchiladas Recipe

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Super Enchiladas
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Ingredients
4
Count
Nutrition
188
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Take one tortilla and fill with 1/2 cup of the cheese. Also add the salsa in this tortilla.
  2. Roll it up.
  3. Then take the other tortilla and spread 0.5 cups of the enchilada sauce on it as well as sprinkling the remainder of the cheese on it.
  4. Then, take the first tortilla, place it in the middle of the second tortilla, and roll the second tortilla over it.
  5. Finally, bake at 350 degrees for about 10 minutes, or until the tortilla is light brown and the cheese is bubbling.
  6. Let cool for a couple minutes before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.23 Kcal (788 kJ)
Calories from fat 112.8 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 35.92mg 12%
Sodium 398.42mg 17%
Potassium 146.34mg 3%
Total Carbs 12.29g 4%
Sugars 1.75g 7%
Dietary Fiber 1.25g 5%
Protein 7.25g 14%
Vitamin C 3mg 5%
Iron 0.7mg 4%
Calcium 158.4mg 16%
Amount Per 100 g
Calories 192.84 Kcal (807 kJ)
Calories from fat 115.56 Kcal
% Daily Value*
Total Fat 12.84g 19%
Cholesterol 36.8mg 12%
Sodium 408.17mg 17%
Potassium 149.92mg 3%
Total Carbs 12.59g 4%
Sugars 1.79g 7%
Dietary Fiber 1.28g 5%
Protein 7.43g 14%
Vitamin C 3.1mg 5%
Iron 0.7mg 4%
Calcium 162.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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