Super Easy and Yummy Chicken Enchiladas Recipe

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Super Easy and Yummy Chicken Enchiladas
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Ingredients:

Directions:

  1. Cook chicken with poultry seasoning.
  2. Cool completely.
  3. Shred chicken in food processor. (Steps #1-3 can be done the day before assembling enchiladas.).
  4. Saute onion in a saucepan.
  5. Add chicken, 1/2 of the green chilis and taco seasoning and cook for two minutes.
  6. Remove from heat and add two cups cheese.
  7. Prepare sauce in a medium bowl: combine soup, sour cream and the other half can of green chilis.
  8. In a 9 x 13 pan, place 1 cup of sauce.
  9. Place 1/8 to 1/10 of chicken mixture in each flour tortilla and roll up and place in pan with seams down.
  10. Pour remaining sauce over enchiladas and sprinkle top with remaining two cups cheese. (Steps #1-10 can all be done in advance and keep pan in refrigerator ready to cook.).
  11. Bake at 375 degrees for 20–25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.62 Kcal (1970 kJ)
Calories from fat 220.46 Kcal
% Daily Value*
Total Fat 24.5g 38%
Cholesterol 53.56mg 18%
Sodium 1214.15mg 51%
Potassium 247.96mg 5%
Total Carbs 34.33g 11%
Sugars 0.72g 3%
Dietary Fiber 2.22g 9%
Protein 27.6g 55%
Vitamin C 9.4mg 16%
Iron 2.4mg 13%
Calcium 542.7mg 54%
Amount Per 100 g
Calories 298.24 Kcal (1249 kJ)
Calories from fat 139.71 Kcal
% Daily Value*
Total Fat 15.52g 38%
Cholesterol 33.94mg 18%
Sodium 769.44mg 51%
Potassium 157.14mg 5%
Total Carbs 21.76g 11%
Sugars 0.46g 3%
Dietary Fiber 1.41g 9%
Protein 17.49g 55%
Vitamin C 6mg 16%
Iron 1.5mg 13%
Calcium 343.9mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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