Sunflower Fruit Cole Slaw Recipe

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Sunflower Fruit Cole Slaw
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Ingredients:

Directions:

  1. In a large bowl, combine oranges, pineapple, cabbage, carrots and sunflower seeds, mix lightly.
  2. In a small bowl, stir together mayonnaise, lemon juice, salt and pepper.
  3. Pour over salad mixture, tossing to coat.
  4. Cover and refrigerate at least 1 hour until well chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.43 Kcal (601 kJ)
Calories from fat 108.66 Kcal
% Daily Value*
Total Fat 12.07g 19%
Cholesterol 4.62mg 2%
Sodium 216.14mg 9%
Potassium 210.48mg 4%
Total Carbs 8.18g 3%
Sugars 3.89g 16%
Dietary Fiber 2.9g 12%
Protein 1.98g 4%
Vitamin C 16.7mg 28%
Vitamin A 0.3mg 11%
Iron 0.5mg 3%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 148.95 Kcal (624 kJ)
Calories from fat 112.84 Kcal
% Daily Value*
Total Fat 12.54g 19%
Cholesterol 4.8mg 2%
Sodium 224.46mg 9%
Potassium 218.58mg 4%
Total Carbs 8.49g 3%
Sugars 4.04g 16%
Dietary Fiber 3.02g 12%
Protein 2.06g 4%
Vitamin C 17.4mg 28%
Vitamin A 0.4mg 11%
Iron 0.5mg 3%
Calcium 31.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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