Directions:
- In a small bowl, toss the chopped apples in reserved pineapple juice. Allow to sit for 5 to 10 minutes.
- In a large salad bowl, combine the peach pie filling and pineapple chunks.
- Remove apples from pineapple juice and add to pie filling and pineapple mixture. Add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.
- Peel and slice kiwi and 1/2 of strawberries. Chop the other 1/2 of strawberries and set aside.
- Remove bananas from pineapple juice and add to pie filling mixture. Add chopped strawberries; toss together.
- Arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices. Chill and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.01 Kcal (502 kJ) | ||
| Calories from fat | 7.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.82g | 1% | |
|---|---|---|---|
| Sodium | 12.93mg | 1% | |
| Potassium | 416.17mg | 9% | |
| Total Carbs | 29.79g | 10% | |
| Sugars | 17.81g | 71% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 1.48g | 3% | |
| Vitamin C | 74.2mg | 124% | |
| Calcium | 28mg | 3% | |
| Amount Per 100 g | |||
| Calories | 58.99 Kcal (247 kJ) | ||
| Calories from fat | 3.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.4g | 1% | |
|---|---|---|---|
| Sodium | 6.36mg | 1% | |
| Potassium | 204.55mg | 9% | |
| Total Carbs | 14.64g | 10% | |
| Sugars | 8.75g | 71% | |
| Dietary Fiber | 2.32g | 19% | |
| Protein | 0.73g | 3% | |
| Vitamin C | 36.5mg | 124% | |
| Calcium | 13.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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