Directions:
- In a saucepan, bring the applesauce to a boil; remove from the heat.
- Stir in gelatin until dissolved. Slowly add ginger ale and pineapple. Pour into a 2-qt. serving bowl. Chill until set. Garnish with apples and mint if desired. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.36 Kcal (85 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.96mg | 0% | |
| Potassium | 39.33mg | 1% | |
| Total Carbs | 5.23g | 2% | |
| Sugars | 4.62g | 18% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 7.9mg | 13% | |
| Calcium | 2.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 54.16 Kcal (227 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.57mg | 0% | |
| Potassium | 104.64mg | 1% | |
| Total Carbs | 13.92g | 2% | |
| Sugars | 12.3g | 18% | |
| Dietary Fiber | 0.91g | 1% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 21mg | 13% | |
| Iron | 0.1mg | 0% | |
| Calcium | 7.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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