Ingredients:
- nonstick cooking spray
- 1 sheet frozen puff pastry dough, thawed and trimmed to a 9-inch circle
Directions:
- Preheat oven to 400 degrees.
- Spray 10- to 12-inch pizza pan with nonstick cooking spray.
- Place puff pastry dough on pizza pan, Brush dough with egg mixture. Prick center portion of dough with a fork several times to allow steam to release. Bake 10 minutes.
- Cool 30 minutes. Spread with ice cream top with pecans, cherries, and white chocolate. Drizzle with chocolate syrup and garnish. Serve immediately or freeze. Cut into 6 wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491 Kcal (2056 kJ) | ||
| Calories from fat | 225.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.09g | 39% | |
|---|---|---|---|
| Cholesterol | 24.41mg | 8% | |
| Sodium | 129.35mg | 5% | |
| Potassium | 212.01mg | 5% | |
| Total Carbs | 64.03g | 21% | |
| Sugars | 40.3g | 161% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 6.69g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 125.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 309.6 Kcal (1296 kJ) | ||
| Calories from fat | 142.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.82g | 39% | |
|---|---|---|---|
| Cholesterol | 15.39mg | 8% | |
| Sodium | 81.56mg | 5% | |
| Potassium | 133.69mg | 5% | |
| Total Carbs | 40.37g | 21% | |
| Sugars | 25.41g | 161% | |
| Dietary Fiber | 1.96g | 12% | |
| Protein | 4.22g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.9mg | 8% | |
| Calcium | 79.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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