Directions:
- Place everything except green onions in food.
- Processor.
- Process until desired consistency.
- Garnish with green onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.27 Kcal (1291 kJ) | ||
| Calories from fat | 253.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.14g | 43% | |
|---|---|---|---|
| Cholesterol | 7.22mg | 2% | |
| Sodium | 266.3mg | 11% | |
| Potassium | 552.47mg | 12% | |
| Total Carbs | 10.11g | 3% | |
| Sugars | 1.45g | 6% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 7.33g | 15% | |
| Vitamin C | 29.4mg | 49% | |
| Iron | 1.7mg | 9% | |
| Calcium | 131.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 310.07 Kcal (1298 kJ) | ||
| Calories from fat | 254.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.31g | 43% | |
|---|---|---|---|
| Cholesterol | 7.26mg | 2% | |
| Sodium | 267.86mg | 11% | |
| Potassium | 555.7mg | 12% | |
| Total Carbs | 10.17g | 3% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 7.37g | 15% | |
| Vitamin C | 29.6mg | 49% | |
| Iron | 1.7mg | 9% | |
| Calcium | 132.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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