Directions:
- Preheat oven to 375°.
- Combine first 7 ingredients in a medium bowl; toss well. Spoon into an 8-inch square baking dish coated with cooking spray.
- Lightly spoon 1/2 cup flour into dry measuring cup; level with a knife. Combine flour, oats, 1/3 cup sugar, brown sugar, and cinnamon in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Spoon over berry mixture; coat top with cooking spray.
- Bake at 375° for 40 minutes or until topping is golden and filling is bubbly. Serve warm topped with ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.73 Kcal (1142 kJ) | ||
| Calories from fat | 55.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 10% | |
|---|---|---|---|
| Cholesterol | 15.25mg | 5% | |
| Sodium | 75.51mg | 3% | |
| Potassium | 227.51mg | 5% | |
| Total Carbs | 51.46g | 17% | |
| Sugars | 28.69g | 115% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 3.91g | 8% | |
| Vitamin C | 26.1mg | 44% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 72.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 164.92 Kcal (690 kJ) | ||
| Calories from fat | 33.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.76g | 10% | |
|---|---|---|---|
| Cholesterol | 9.22mg | 5% | |
| Sodium | 45.66mg | 3% | |
| Potassium | 137.58mg | 5% | |
| Total Carbs | 31.12g | 17% | |
| Sugars | 17.35g | 115% | |
| Dietary Fiber | 1.59g | 11% | |
| Protein | 2.37g | 8% | |
| Vitamin C | 15.8mg | 44% | |
| Iron | 0.2mg | 2% | |
| Calcium | 44mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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