Sugarless Macaroons Recipe

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Sugarless Macaroons
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Ingredients:

  • 2 tbsp. splenda
  • 1/4 tsp. salt
  • 1/3 cup vegetable oil
  • 1 egg

Directions:

  1. Preheat oven 350 degrees
  2. Combined: Oats, Sugar, Salt, Vanilla, Oil, Stir well.
  3. Add Eggs nuts and Mix well'
  4. Meaure out 1 Tsp cookie dough pack onto spoon drop on cookie sheet make round cookie,{Place on ungreased cookie sheet
  5. Bake 15 minutes{Let cool} on cookie sheet before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.41 Kcal (437 kJ)
Calories from fat 86.62 Kcal
% Daily Value*
Total Fat 9.62g 15%
Cholesterol 9.09mg 3%
Sodium 36.92mg 2%
Potassium 50.14mg 1%
Total Carbs 4.13g 1%
Sugars 0.32g 1%
Dietary Fiber 1.11g 4%
Protein 1.76g 4%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 263.92 Kcal (1105 kJ)
Calories from fat 218.94 Kcal
% Daily Value*
Total Fat 24.33g 15%
Cholesterol 22.98mg 3%
Sodium 93.31mg 2%
Potassium 126.73mg 1%
Total Carbs 10.43g 1%
Sugars 0.82g 1%
Dietary Fiber 2.81g 4%
Protein 4.44g 4%
Vitamin C 0.2mg 0%
Iron 1.3mg 3%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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