Directions:
- Combine the plums and apple juice in a heavy saucepan or small stockpot. Cook, uncovered, over moderate heat until thick, about 1 hour. (Stir occasionally so it doesn't stick or burn.).
- Ladle into hot sterilized jars and seal. Allow to cool thoroughly.
- Keep in the refrigerator for up to 3 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.04 Kcal (243 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.89mg | 0% | |
| Potassium | 193.87mg | 4% | |
| Total Carbs | 13.92g | 5% | |
| Sugars | 12.72g | 51% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 14.5mg | 24% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 49.64 Kcal (208 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.76mg | 0% | |
| Potassium | 165.82mg | 4% | |
| Total Carbs | 11.91g | 5% | |
| Sugars | 10.88g | 51% | |
| Dietary Fiber | 0.97g | 5% | |
| Protein | 1g | 2% | |
| Vitamin C | 12.4mg | 24% | |
| Calcium | 6.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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