Sugar-Free Naturally Sweetened Brownies Recipe

Posted by
Rate It!
Sugar-Free Naturally Sweetened Brownies
Add your photo!



  1. Soak walnuts in 3 tablespoons apple juice concentrate. Sift baking powder and cocoa into bowl with flour and make a well. Measure 1 1/3 cups apple juice concentrate, oil, egg white and banana into measuring cup and add all at once to dry ingredients and mix.
  2. Spread in 13 x 9 inch pan sprayed with nonstick spray. Sprinkle with walnuts on batter evenly and smooth nuts into batter with back of spoon. Bake at 350 degrees for 30 minutes. Cover when slightly warm. Cut in 24 servings and store in freezer to keep fresh. Yield 24 brownies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.18 Kcal (566 kJ)
Calories from fat 52.2 Kcal
% Daily Value*
Total Fat 5.8g 9%
Sodium 22.92mg 1%
Potassium 152.05mg 3%
Total Carbs 19.19g 6%
Sugars 8.6g 34%
Dietary Fiber 0.63g 3%
Protein 1.9g 4%
Vitamin C 13.8mg 23%
Iron 1mg 6%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 318.87 Kcal (1335 kJ)
Calories from fat 123.14 Kcal
% Daily Value*
Total Fat 13.68g 9%
Sodium 54.06mg 1%
Potassium 358.68mg 3%
Total Carbs 45.26g 6%
Sugars 20.29g 34%
Dietary Fiber 1.49g 3%
Protein 4.49g 4%
Vitamin C 32.5mg 23%
Iron 2.5mg 6%
Calcium 45.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
  • 4

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top