Sugar Free Granola Recipe

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Sugar Free Granola
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C). In a small saucepan over medium heat, combine the dates and water. Cook stirring occasionally until the mixture forms a thick paste. Remove from heat and set aside.
  2. In a large bowl, mix together the oats, walnuts, raisins, wheat germ, sunflower seeds, and coconut. Spread out in a thin layer onto a baking sheet. If your baking sheet is small, this can be done in batches.
  3. Bake for 7 minutes in the preheated oven, or until lightly toasted. Transfer the mixture back into the bowl, and mix in the date paste, apple juice concentrate, and oil. Return to the baking sheet and bake for an additional 7 to 10 minutes, stirring occasionally until lightly browned. Granola will become more crispy as it cools. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 747.72 Kcal (3131 kJ)
Calories from fat 234.51 Kcal
% Daily Value*
Total Fat 26.06g 40%
Sodium 366.63mg 15%
Potassium 712.01mg 15%
Total Carbs 123.03g 41%
Sugars 46.04g 184%
Dietary Fiber 11.2g 45%
Protein 14.96g 30%
Vitamin C 4mg 7%
Iron 5.1mg 28%
Calcium 87.7mg 9%
Amount Per 100 g
Calories 384.3 Kcal (1609 kJ)
Calories from fat 120.53 Kcal
% Daily Value*
Total Fat 13.39g 40%
Sodium 188.44mg 15%
Potassium 365.95mg 15%
Total Carbs 63.23g 41%
Sugars 23.66g 184%
Dietary Fiber 5.75g 45%
Protein 7.69g 30%
Vitamin C 2.1mg 7%
Iron 2.6mg 28%
Calcium 45.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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