Sugar Cookies Recipe

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Sugar Cookies
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  1. Cream butter in a large mixing bowl; gradually add 1 cup sugar, beating well. Add eggs, one at a time, beating well. Stir in whipping cream and vanilla.
  2. Sift together flour, baking powder, salt, and nutmeg in a medium mixing bowl. Gradually add to creamed mixture, stirring well. Cover and chill.
  3. Divide dough in half, keeping one half chilled until ready to use. Roll to 1/8-inch thickness on a well-floured surface; cut with assorted floured cookie cutters.
  4. Place 1 inch apart on lightly greased cookie sheets. Sprinkle with colored sugar. Bake at 350° for 8 to 10 minutes. Remove from cookie sheets, and cool on wire racks. Repeat procedure with remaining dough.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2524.48 Kcal (10569 kJ)
Calories from fat 977.34 Kcal
% Daily Value*
Total Fat 108.59g 167%
Cholesterol 588.04mg 196%
Sodium 1321.41mg 55%
Potassium 1247.4mg 27%
Total Carbs 340.83g 114%
Sugars 119.6g 478%
Dietary Fiber 8.82g 35%
Protein 41.07g 82%
Vitamin C 0.2mg 0%
Vitamin A 1.1mg 38%
Iron 5.2mg 29%
Calcium 459.3mg 46%
Amount Per 100 g
Calories 393.01 Kcal (1645 kJ)
Calories from fat 152.15 Kcal
% Daily Value*
Total Fat 16.91g 167%
Cholesterol 91.54mg 196%
Sodium 205.71mg 55%
Potassium 194.19mg 27%
Total Carbs 53.06g 114%
Sugars 18.62g 478%
Dietary Fiber 1.37g 35%
Protein 6.39g 82%
Vitamin A 0.2mg 38%
Iron 0.8mg 29%
Calcium 71.5mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.7
  • 68

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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