Sugar Cookies Recipe

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Sugar Cookies
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Ingredients:

  • 1/2 cup butter
  • 1 egg
  • 2 tbsp milk
  • 1 3/4 cups all-purpose flour
  • 1/2 tsp salt

Directions:

  1. Cream together butter and sugar.
  2. Stir in well-beaten egg, then milk and vanilla.
  3. Combine flour, baking powder and salt.
  4. Stir into creamed mixture.
  5. Mix well.
  6. Chill, covered in the fridge for at least 1/2 hour.
  7. Roll dough out to 1/8 thick on a floured board.
  8. Cut into shapes with cookie cutter.
  9. Bake on a lightly greased baking sheet at 375F for 7-9 minutes.
  10. Let cool a few minutes, then remove to a rack to finish cooling.
  11. Decorate, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.49 Kcal (756 kJ)
Calories from fat 73.89 Kcal
% Daily Value*
Total Fat 8.21g 13%
Cholesterol 34.03mg 11%
Sodium 105.55mg 4%
Potassium 115.47mg 2%
Total Carbs 24.43g 8%
Sugars 9.95g 40%
Dietary Fiber 0.56g 2%
Protein 2.47g 5%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 399.62 Kcal (1673 kJ)
Calories from fat 163.6 Kcal
% Daily Value*
Total Fat 18.18g 13%
Cholesterol 75.34mg 11%
Sodium 233.68mg 4%
Potassium 255.64mg 2%
Total Carbs 54.09g 8%
Sugars 22.03g 40%
Dietary Fiber 1.25g 2%
Protein 5.47g 5%
Vitamin A 0.2mg 3%
Iron 0.7mg 2%
Calcium 102.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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