Sue Nutty Fudge Bars Recipe

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Sue Nutty Fudge Bars
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Ingredients:

Directions:

  1. Melt butter, cream cheese, peanut butter, and chocolate. Mix well.
  2. Add splenda and vanilla, mix well again.
  3. Now add nuts and portein powder and mix. Mix well so that the powder dissolves into the mixture.
  4. Place in baking pan, flatten and refrigerate, a rectangle casserole dish works well here.
  5. Cut into 8 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.34 Kcal (1094 kJ)
Calories from fat 193.35 Kcal
% Daily Value*
Total Fat 21.48g 33%
Cholesterol 49.66mg 17%
Sodium 99.04mg 4%
Potassium 250.07mg 5%
Total Carbs 13.16g 4%
Sugars 10.65g 43%
Dietary Fiber 1g 4%
Protein 6.17g 12%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 150.4mg 15%
Amount Per 100 g
Calories 238.92 Kcal (1000 kJ)
Calories from fat 176.76 Kcal
% Daily Value*
Total Fat 19.64g 33%
Cholesterol 45.4mg 17%
Sodium 90.54mg 4%
Potassium 228.62mg 5%
Total Carbs 12.03g 4%
Sugars 9.74g 43%
Dietary Fiber 0.91g 4%
Protein 5.64g 12%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 137.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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