Directions:
- Slice red pepper in half and remove seeds.
- Fill each half with equal amounts of tuna.
- Sprinkle almonds on top of tuna.
- Spread on salsa.
- Cover each pepper with 2 slices of cheese.
- Enjoy!
- You can also heat them up in the microwave until they are warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1442.51 Kcal (6040 kJ) | ||
| Calories from fat | 1156.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 128.46g | 198% | |
|---|---|---|---|
| Cholesterol | 1.46mg | 0% | |
| Sodium | 107.71mg | 4% | |
| Potassium | 1667.26mg | 35% | |
| Total Carbs | 47.53g | 16% | |
| Sugars | 13.12g | 52% | |
| Dietary Fiber | 24.68g | 99% | |
| Protein | 52.34g | 105% | |
| Vitamin C | 25.5mg | 43% | |
| Iron | 7.3mg | 41% | |
| Calcium | 573.7mg | 57% | |
| Amount Per 100 g | |||
| Calories | 529.9 Kcal (2219 kJ) | ||
| Calories from fat | 424.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.19g | 198% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 0% | |
| Sodium | 39.57mg | 4% | |
| Potassium | 612.46mg | 35% | |
| Total Carbs | 17.46g | 16% | |
| Sugars | 4.82g | 52% | |
| Dietary Fiber | 9.07g | 99% | |
| Protein | 19.23g | 105% | |
| Vitamin C | 9.4mg | 43% | |
| Iron | 2.7mg | 41% | |
| Calcium | 210.8mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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