Philly Cheesy Salsa Dip Recipe

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Philly Cheesy Salsa Dip
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Ingredients:

Directions:

  1. Spread cream cheese onto microwaveable plate; top with salsa and shredded cheese.
  2. Microwave on high 45 seconds to 1 minute or until shredded cheese is melted. Sprinkle with onions or cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.49 Kcal (1539 kJ)
Calories from fat 226.17 Kcal
% Daily Value*
Total Fat 25.13g 39%
Cholesterol 87.84mg 29%
Sodium 1645.26mg 69%
Potassium 683.94mg 15%
Total Carbs 19.09g 6%
Sugars 12.58g 50%
Dietary Fiber 2.72g 11%
Protein 18.45g 37%
Vitamin C 3.4mg 6%
Iron 0.3mg 2%
Calcium 394.5mg 39%
Amount Per 100 g
Calories 132.48 Kcal (555 kJ)
Calories from fat 81.53 Kcal
% Daily Value*
Total Fat 9.06g 39%
Cholesterol 31.66mg 29%
Sodium 593.1mg 69%
Potassium 246.55mg 15%
Total Carbs 6.88g 6%
Sugars 4.54g 50%
Dietary Fiber 0.98g 11%
Protein 6.65g 37%
Vitamin C 1.2mg 6%
Iron 0.1mg 2%
Calcium 142.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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