Stuffed Jalapeno Peppers With Chicken Recipe

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Stuffed Jalapeno Peppers With Chicken
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Ingredients:

Directions:

  1. Split the jalapenos in half and remove all seeds.
  2. Take raw chicken and slice pieces large enough to fit inside one half a pepper.
  3. Slice onion in slivers.
  4. Mix all seasonings in a Ziplock bag, add chicken and place in fridge for at least 2 hours.
  5. Place raw marinated chicken chunks with onion slivers in each jalapeno half.
  6. Wrap one piece of bacon around stuffed jalapeno starting at the top and overlapping to the end to form a cocoon.
  7. Thread a toothpick through bacon to keep it closed.
  8. Grill till bacon is done and chicken is cooked.
  9. Serve with soft cream cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.74 Kcal (744 kJ)
Calories from fat 145.97 Kcal
% Daily Value*
Total Fat 16.22g 25%
Cholesterol 28.05mg 9%
Sodium 850.07mg 35%
Potassium 134.86mg 3%
Total Carbs 2.66g 1%
Sugars 0.56g 2%
Dietary Fiber 0.7g 3%
Protein 5.62g 11%
Vitamin C 10.5mg 18%
Iron 0.2mg 1%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 324.02 Kcal (1357 kJ)
Calories from fat 266.11 Kcal
% Daily Value*
Total Fat 29.57g 25%
Cholesterol 51.14mg 9%
Sodium 1549.69mg 35%
Potassium 245.86mg 3%
Total Carbs 4.85g 1%
Sugars 1.02g 2%
Dietary Fiber 1.28g 3%
Protein 10.24g 11%
Vitamin C 19.1mg 18%
Iron 0.4mg 1%
Calcium 19.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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