Stuffed Cherry Tomatoes Recipe

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Stuffed Cherry Tomatoes
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Ingredients:

  • 2 dozen cherry tomatoes, washed with stems removed
  • 2 cloves garlic
  • 1/2 cup parmesan
  • 1 cup mayonnais

Directions:

  1. Using a paring knife, remove divot from bottom side of each tomato. In a food processor, combine cilantro leaves, garlic, nuts and Parmesan and process. Add mayonnaise and process until smooth. Fill a small plastic baggy with cilantro mixture and snip off 1 corner of the bag. Fill each tomato by squeezing bag. Serve chilled
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.02 Kcal (268 kJ)
Calories from fat 51.67 Kcal
% Daily Value*
Total Fat 5.74g 9%
Cholesterol 5.44mg 2%
Sodium 136.35mg 6%
Potassium 4.82mg 0%
Total Carbs 1.54g 1%
Sugars 0.04g 0%
Dietary Fiber 0.21g 1%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 346.91 Kcal (1452 kJ)
Calories from fat 280.02 Kcal
% Daily Value*
Total Fat 31.11g 9%
Cholesterol 29.46mg 2%
Sodium 738.86mg 6%
Potassium 26.1mg 0%
Total Carbs 8.34g 1%
Sugars 0.19g 0%
Dietary Fiber 1.13g 1%
Protein 11.75g 4%
Vitamin C 0.7mg 0%
Iron 0.2mg 0%
Calcium 278.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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