Stuffed Bacon-Cheddar BBQ Burger Recipe

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Stuffed Bacon-Cheddar BBQ Burger
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Ingredients:

Directions:

  1. Combine ground round, ground chuck, salt and pepper in a large bowl.
  2. In another bowl, combine the coarsely shredded sharp cheddar and cooked bacon pieces.
  3. Let bacon and cheese mixture sit at room temperature for about 20 minutes to get soft.
  4. Then, shape mixture into balls (for however many burgers you would like to make). Form 2 patties of meat and place one cheese/bacon ball in between them.
  5. Pinch the sides together to seal in cheese ball. Gently press formed patty, to spread out cheese ball. Continue until all patties are formed.
  6. Cook burgers on grill over medium flame for about 7 minutes on each side.
  7. While burgers are grilling, slice sweet Vidalia onions and sauté them in a skillet with 1 tablespoon of butter. Once onions become translucent (about 4 minutes), add some sweet barbecue sauce.
  8. Flip burgers, and baste the cooked side of the patties with the same sweet barbecue sauce used in the onions.
  9. After about 7 minutes longer, the burger should be done (these are big thick burgers and may take longer to grill to your liking).
  10. Baste again with sweet barbecue sauce before removing from grill.
  11. Butter hamburger buns and place on top rack of grill for several minutes, until toasted.
  12. To build burger, take toasted bun, add patty, and top with smothered barbecue onions. You can add tomato or lettuce, if you'd like, but the flavors are great without them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.56 Kcal (2489 kJ)
Calories from fat 245.91 Kcal
% Daily Value*
Total Fat 27.32g 42%
Cholesterol 113.92mg 38%
Sodium 2294.04mg 96%
Potassium 644.05mg 14%
Total Carbs 48.36g 16%
Sugars 16.74g 67%
Dietary Fiber 2.07g 8%
Protein 40.03g 80%
Vitamin C 6.1mg 10%
Vitamin A 0.3mg 10%
Iron 3.8mg 21%
Calcium 152.9mg 15%
Amount Per 100 g
Calories 193.3 Kcal (809 kJ)
Calories from fat 79.95 Kcal
% Daily Value*
Total Fat 8.88g 42%
Cholesterol 37.04mg 38%
Sodium 745.82mg 96%
Potassium 209.39mg 14%
Total Carbs 15.72g 16%
Sugars 5.44g 67%
Dietary Fiber 0.67g 8%
Protein 13.02g 80%
Vitamin C 2mg 10%
Vitamin A 0.1mg 10%
Iron 1.2mg 21%
Calcium 49.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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