Stuffed Avocados Recipe

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Stuffed Avocados
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Ingredients:

Directions:

  1. Cut the avocados in half and remove the large seed.
  2. Mix the meat or fish and lettuce with the mayonnaise and season to taste.
  3. Pile on the avocados and garnish with the egg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.31 Kcal (629 kJ)
Calories from fat 124.77 Kcal
% Daily Value*
Total Fat 13.86g 21%
Cholesterol 35.2mg 12%
Sodium 180.37mg 8%
Potassium 119.86mg 3%
Total Carbs 2.82g 1%
Sugars 0.34g 1%
Dietary Fiber 0.39g 2%
Protein 3.46g 7%
Vitamin C 1.5mg 3%
Iron 0.6mg 3%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 206.36 Kcal (864 kJ)
Calories from fat 171.3 Kcal
% Daily Value*
Total Fat 19.03g 21%
Cholesterol 48.32mg 12%
Sodium 247.63mg 8%
Potassium 164.55mg 3%
Total Carbs 3.87g 1%
Sugars 0.46g 1%
Dietary Fiber 0.53g 2%
Protein 4.75g 7%
Vitamin C 2.1mg 3%
Iron 0.8mg 3%
Calcium 27mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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