Stroganoff Beef Stew Recipe

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Ingredients:

Serving

6 slices bacon , cut into 1/2 inch pieces
2 lbs. stewing beef
2 cloves garlic, minced
2 onions, chopped
1 lb. mushrooms, sliced
2 tbsp, olive or vegetable oil
1/4 tsp. dried marjoram
1/4 tsp. dried thyme
3 cans beef bouillion
1 cup dry red wine
1/4 cup ketchup
1 tbsp. brown sugar
1 tsp. worcestershire sauce
1 cup sour cream
1 tsp. salt
pepper to taste

Directions:

In a Dutch oven cook bacon pieces until just softened. Ad stewing beef and cook until browned on all sides. Set aside.
In saucepan cook onions 1 minute in oil, add mushrooms , garlic marjoram and thyme. Cook 5 minutes, until vegetables are soft. Add to Dutch oven with beef.
Pour in beef bouillion and bring to a boil. Stir in wine, ketchup, sugar and Worcestershire.
Reduce heat and cook covered for approximately 2 1/2 hours.
Just before serving, stir in sour cream and salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	452.78 Kcal (1896 kJ)
Calories from fat	255.56 Kcal
		% Daily Value*
Total Fat	28.4g	44%
Cholesterol	51.55mg	17%
Sodium	1339.32mg	56%
Potassium	743.3mg	16%
Total Carbs	29.64g	10%
Sugars	8.5g	34%
Dietary Fiber	3.59g	14%
Protein	14.56g	29%
Vitamin C	8.7mg	15%
Iron	4mg	22%
Calcium	99.6mg	10%

Amount Per 100 g
Calories	116.6 Kcal (488 kJ)
Calories from fat	65.81 Kcal
		% Daily Value*
Total Fat	7.31g	44%
Cholesterol	13.27mg	17%
Sodium	344.9mg	56%
Potassium	191.41mg	16%
Total Carbs	7.63g	10%
Sugars	2.19g	34%
Dietary Fiber	0.92g	14%
Protein	3.75g	29%
Vitamin C	2.2mg	15%
Iron	1mg	22%
Calcium	25.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.7

Points
12

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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