Strawberry Pretzel Salad Recipe

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Strawberry Pretzel Salad
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Ingredients
8
Count
Nutrition
816
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Mix pretzels, butter and 4 TBSP sugar and pat into a 9x13 pan. Bake in a 400 degree oven for 6 minutes.
  2. Mix cream cheese with 1 cup sugar. Fold in Cool Whip. Spread over cooled pretzel crust.
  3. Dissolve jello in 2 cups boiling water. Stir in strawberries until berries start to separate and jello sets. Pour onto cheese mixture when slightly thickened and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 815.87 Kcal (3416 kJ)
Calories from fat 348.07 Kcal
% Daily Value*
Total Fat 38.67g 59%
Cholesterol 110.53mg 37%
Sodium 1290.32mg 54%
Potassium 129.17mg 3%
Total Carbs 83.06g 28%
Sugars 26.76g 107%
Dietary Fiber 1.77g 7%
Protein 19.07g 38%
Vitamin C 4.2mg 7%
Vitamin A 0.3mg 9%
Iron 3.2mg 18%
Calcium 57mg 6%
Amount Per 100 g
Calories 383.22 Kcal (1604 kJ)
Calories from fat 163.49 Kcal
% Daily Value*
Total Fat 18.17g 59%
Cholesterol 51.92mg 37%
Sodium 606.07mg 54%
Potassium 60.67mg 3%
Total Carbs 39.01g 28%
Sugars 12.57g 107%
Dietary Fiber 0.83g 7%
Protein 8.96g 38%
Vitamin C 2mg 7%
Vitamin A 0.1mg 9%
Iron 1.5mg 18%
Calcium 26.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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