Strawberry, Pistachio, and Goat Cheese Pizza from Cooking Light Recipe

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Strawberry, Pistachio, and Goat Cheese Pizza from Cooking Light
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Ingredients:

Directions:

  1. 1. Preheat oven to 425°.
  2. 2. Place crust on a baking sheet. Bake at 425° for 8 minutes. Remove from oven; arrange goat cheese evenly over crust.
  3. 3. Combine strawberries, watercress, olive oil, juice, salt, and black pepper; toss gently to coat. Arrange strawberry mixture evenly over goat cheese. Sprinkle pizza with Parmigiano-Reggiano and nuts. Cut into 12 wedges. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.9 Kcal (268 kJ)
Calories from fat 31.61 Kcal
% Daily Value*
Total Fat 3.51g 5%
Cholesterol 7.03mg 2%
Sodium 38.83mg 2%
Potassium 53mg 1%
Total Carbs 6.26g 2%
Sugars 5.39g 22%
Dietary Fiber 0.65g 3%
Protein 2.79g 6%
Vitamin C 10.1mg 17%
Iron 0.4mg 2%
Calcium 69mg 7%
Amount Per 100 g
Calories 168.59 Kcal (706 kJ)
Calories from fat 83.4 Kcal
% Daily Value*
Total Fat 9.27g 5%
Cholesterol 18.55mg 2%
Sodium 102.46mg 2%
Potassium 139.84mg 1%
Total Carbs 16.52g 2%
Sugars 14.22g 22%
Dietary Fiber 1.71g 3%
Protein 7.36g 6%
Vitamin C 26.6mg 17%
Iron 1.1mg 2%
Calcium 182.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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