Strawberry Pie Recipe

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Strawberry Pie
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Ingredients
6
Count
Nutrition
195
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a saucepan, mix together the sugar and corn starch; make sure to blend corn starch in completely.
  2. Add boiling water, and cook over medium heat until mixture thickens.
  3. Remove from heat.
  4. Add gelatin mix and stir until smooth.
  5. Let mixture cool to room temp
  6. Place berries in baked pie shells; position berries with points facing up.
  7. Pour cooled gel mixture over strawberries
  8. Refrigerate until set. Serve with whipped cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.97 Kcal (816 kJ)
Calories from fat 64.6 Kcal
% Daily Value*
Total Fat 7.18g 11%
Sodium 124.21mg 5%
Potassium 191.41mg 4%
Total Carbs 31.94g 11%
Sugars 12.93g 52%
Dietary Fiber 2.49g 10%
Protein 1.96g 4%
Vitamin C 65.8mg 110%
Iron 0.2mg 1%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 120.8 Kcal (506 kJ)
Calories from fat 40.02 Kcal
% Daily Value*
Total Fat 4.45g 11%
Sodium 76.96mg 5%
Potassium 118.6mg 4%
Total Carbs 19.79g 11%
Sugars 8.01g 52%
Dietary Fiber 1.54g 10%
Protein 1.22g 4%
Vitamin C 40.8mg 110%
Iron 0.2mg 1%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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