Strawberry Pie Recipe

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Strawberry Pie
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Ingredients:

Directions:

  1. Boil 1st three ingredients until clear for about 4-5 minutes.
  2. Add jello and mix well.
  3. Add in strawberries.
  4. Pour into pie shell.
  5. Refridgerate for 1 1/2 hours.
  6. Top with cool whip and place in to refridgerator another hour.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.1 Kcal (750 kJ)
Calories from fat 70.12 Kcal
% Daily Value*
Total Fat 7.79g 12%
Cholesterol 4.5mg 1%
Sodium 214.85mg 9%
Potassium 87.96mg 2%
Total Carbs 21.78g 7%
Sugars 6.48g 26%
Dietary Fiber 1.26g 5%
Protein 3.36g 7%
Vitamin C 21mg 35%
Iron 0.8mg 4%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 169.03 Kcal (708 kJ)
Calories from fat 66.18 Kcal
% Daily Value*
Total Fat 7.35g 12%
Cholesterol 4.24mg 1%
Sodium 202.77mg 9%
Potassium 83.02mg 2%
Total Carbs 20.56g 7%
Sugars 6.12g 26%
Dietary Fiber 1.19g 5%
Protein 3.17g 7%
Vitamin C 19.8mg 35%
Iron 0.7mg 4%
Calcium 18.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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