Strawberry Pie Recipe

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Strawberry Pie
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Ingredients
6
Count
Nutrition
1668
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bring sugar, water and cornstarch to a boil over medium high heat.
  2. Add Jell-O, stir until dissolved.
  3. Cool and then add strawberries.
  4. Refrigerate about 45 minutes or until it starts to congeal.
  5. Put in pie shell and cool completely.
  6. Top with whipped cream or ice cream to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1667.9 Kcal (6983 kJ)
Calories from fat 967.44 Kcal
% Daily Value*
Total Fat 107.49g 165%
Sodium 932.96mg 39%
Potassium 273.66mg 6%
Total Carbs 148.96g 50%
Sugars 20.8g 83%
Dietary Fiber 6.87g 27%
Protein 24.22g 48%
Vitamin C 39.5mg 66%
Iron 8.3mg 46%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 417.16 Kcal (1747 kJ)
Calories from fat 241.97 Kcal
% Daily Value*
Total Fat 26.89g 165%
Sodium 233.35mg 39%
Potassium 68.45mg 6%
Total Carbs 37.26g 50%
Sugars 5.2g 83%
Dietary Fiber 1.72g 27%
Protein 6.06g 48%
Vitamin C 9.9mg 66%
Iron 2.1mg 46%
Calcium 10.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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