Strawberry Hemisphere Recipe

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Ingredients:

Serving

250 g cottage cheese
350 ml milk
3 egg yolks
200 g sugar
1 vanilla pod
150 ml condensed milk
125 g butter
500 g strawberries

Directions:

Bring milk to boil together with the vanilla pot, seeds scratched out. Whisk egg yolks with sugar and flour. When milk starts to boil stir in egg yolk mixture and set aside. Let it cool.
Add cottage cheese. Whisk in butter.
Put foil in a small bowl and decorte with strawberry slices.
Add cottage cheese cream and let it cool over night.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	301.26 Kcal (1261 kJ)
Calories from fat	127.69 Kcal
		% Daily Value*
Total Fat	14.19g	22%
Cholesterol	87.54mg	29%
Sodium	151.83mg	6%
Potassium	252.48mg	5%
Total Carbs	37.15g	12%
Sugars	35.12g	140%
Dietary Fiber	1g	4%
Protein	7.73g	15%
Vitamin C	30.1mg	50%
Vitamin A	0.1mg	4%
Iron	0.3mg	1%
Calcium	138.5mg	14%

Amount Per 100 g
Calories	170.88 Kcal (715 kJ)
Calories from fat	72.42 Kcal
		% Daily Value*
Total Fat	8.05g	22%
Cholesterol	49.65mg	29%
Sodium	86.12mg	6%
Potassium	143.21mg	5%
Total Carbs	21.07g	12%
Sugars	19.92g	140%
Dietary Fiber	0.57g	4%
Protein	4.38g	15%
Vitamin C	17.1mg	50%
Vitamin A	0.1mg	4%
Iron	0.1mg	1%
Calcium	78.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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