Strawberries Recipe

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  1. In a large skillet over medium heat, combine the butter, sugar, eggs and dates. Cook for 5 minutes, or until butter is melted and sugar is completely dissolved. Gradually stir in the flour and salt, and continue cooking for 5 to 7 minutes. Remove from heat and stir in the vanilla, almonds and crispy rice cereal until well blended. Roll pieces of dough into strawberry shapes. Roll the berries in red sugar and pipe a green leaf on top using a leaf tip attachment with frosting tube or pastry bag.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1112.23 Kcal (4657 kJ)
Calories from fat 618.63 Kcal
% Daily Value*
Total Fat 68.74g 106%
Cholesterol 203.85mg 68%
Sodium 481.65mg 20%
Potassium 698.96mg 15%
Total Carbs 123.54g 41%
Sugars 98.89g 396%
Dietary Fiber 7.77g 31%
Protein 13.4g 27%
Vitamin C 11.4mg 19%
Vitamin A 0.7mg 25%
Iron 7.9mg 44%
Calcium 149.2mg 15%
Amount Per 100 g
Calories 441.22 Kcal (1847 kJ)
Calories from fat 245.41 Kcal
% Daily Value*
Total Fat 27.27g 106%
Cholesterol 80.87mg 68%
Sodium 191.07mg 20%
Potassium 277.27mg 15%
Total Carbs 49.01g 41%
Sugars 39.23g 396%
Dietary Fiber 3.08g 31%
Protein 5.32g 27%
Vitamin C 4.5mg 19%
Vitamin A 0.3mg 25%
Iron 3.1mg 44%
Calcium 59.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
  • 32

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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